the kitchen dada

$10

sous vide chicken teriyaki donburi + sockeye salmon salad with yuzu miso dressing

+ veggie gyoza (2) + miso soup

$10

deep fried california roll with unagi & wasabi mayo + tuna tataki salad + pork gyoza + miso soup

$10

tempura (5pcs, 1 ebi & 4 veggies) donburi + mini udon + spicy tuna roll (3pcs) + salmon nigiri (2pcs)

$10

sous vide chicken yakisoba + dynamite roll + veggie gyoza (2) + miso soup

$10

unagi donburi + ton katsu bites with salad + house pickles + miso soup

$10

chicken teriyaki donburi + tuna tataki salad + mini plain udon

$10

veggie yakisoba + grilled asparagus and avo/cucumber roll + veggie gyoza + house pickles

$10

tofu teriyaki dounburi with roasted snap pea + tuna and deep fried tofu soy zuke salad

+ tamagoyaki + miso soup

$10

sous vide chicken teriyaki + alaska roll (smoked salmon on top of california roll)

+ pork gyoza + miso soup

$10

soy ginger chicken karaage + avocado cucumber roll + house pickles

+ edamame ( deep fried butter sauteed) + miso soup